Chemometric classification and quantification of olive oil in blends with any edible vegetable oils using FTIR-ATR and Raman spectroscopy - ScienceDirect
Olive Oil Production: Characteristics and Quality | Villa Campestri Olive Oil Resort
Classification
Classification of olive cultivars according to their salt tolerance... | Download Table
Olive oil grades
Classification and Quality Evaluation of Table Olives - ScienceDirect