![Hamburg, Germany. 02nd Aug, 2019. Björn Swanson, top chef, served during the gourmet event "Europe's Best" on the luxury ship MS Europa Tafelspitzsülze with horseradish ice cream and chanterelles. Credit: Georg Wendt/dpa/Alamy Hamburg, Germany. 02nd Aug, 2019. Björn Swanson, top chef, served during the gourmet event "Europe's Best" on the luxury ship MS Europa Tafelspitzsülze with horseradish ice cream and chanterelles. Credit: Georg Wendt/dpa/Alamy](https://c8.alamy.com/comp/W6RB75/hamburg-germany-02nd-aug-2019-bjrn-swanson-top-chef-served-during-the-gourmet-event-europes-best-on-the-luxury-ship-ms-europa-tafelspitzslze-with-horseradish-ice-cream-and-chanterelles-credit-georg-wendtdpaalamy-live-news-W6RB75.jpg)
Hamburg, Germany. 02nd Aug, 2019. Björn Swanson, top chef, served during the gourmet event "Europe's Best" on the luxury ship MS Europa Tafelspitzsülze with horseradish ice cream and chanterelles. Credit: Georg Wendt/dpa/Alamy
![Hamburg, Germany. 02nd Aug, 2019. Cornelia Poletto (l-r), top chef, Jan Hofer, "Tagesschau" speaker and his wife Phong Lan are standing on the luxury ship MS Europa during the gourmet event "Europe's Hamburg, Germany. 02nd Aug, 2019. Cornelia Poletto (l-r), top chef, Jan Hofer, "Tagesschau" speaker and his wife Phong Lan are standing on the luxury ship MS Europa during the gourmet event "Europe's](https://c8.alamy.com/comp/W6RB6M/hamburg-germany-02nd-aug-2019-cornelia-poletto-l-r-top-chef-jan-hofer-tagesschau-speaker-and-his-wife-phong-lan-are-standing-on-the-luxury-ship-ms-europa-during-the-gourmet-event-europes-best-credit-georg-wendtdpaalamy-live-news-W6RB6M.jpg)
Hamburg, Germany. 02nd Aug, 2019. Cornelia Poletto (l-r), top chef, Jan Hofer, "Tagesschau" speaker and his wife Phong Lan are standing on the luxury ship MS Europa during the gourmet event "Europe's
![Hamburg, Germany. 02nd Aug, 2019. Björn Swanson, top chef, served during the gourmet event "Europe's Best" on the luxury ship MS Europa Tafelspitzsülze with horseradish ice cream and chanterelles. Credit: Georg Wendt/dpa/Alamy Hamburg, Germany. 02nd Aug, 2019. Björn Swanson, top chef, served during the gourmet event "Europe's Best" on the luxury ship MS Europa Tafelspitzsülze with horseradish ice cream and chanterelles. Credit: Georg Wendt/dpa/Alamy](https://c8.alamy.com/comp/W6RB99/hamburg-germany-02nd-aug-2019-bjrn-swanson-top-chef-served-during-the-gourmet-event-europes-best-on-the-luxury-ship-ms-europa-tafelspitzslze-with-horseradish-ice-cream-and-chanterelles-credit-georg-wendtdpaalamy-live-news-W6RB99.jpg)
Hamburg, Germany. 02nd Aug, 2019. Björn Swanson, top chef, served during the gourmet event "Europe's Best" on the luxury ship MS Europa Tafelspitzsülze with horseradish ice cream and chanterelles. Credit: Georg Wendt/dpa/Alamy
![Hamburg, Germany. 02nd Aug, 2019. Kevin Fehling, top chef, serves red shrimp with aubergine puree, chorizo and tomato brew during the gourmet event "Europe's Best" on the luxury ship MS Europa. Credit: Hamburg, Germany. 02nd Aug, 2019. Kevin Fehling, top chef, serves red shrimp with aubergine puree, chorizo and tomato brew during the gourmet event "Europe's Best" on the luxury ship MS Europa. Credit:](https://c8.alamy.com/comp/W6RB6X/hamburg-germany-02nd-aug-2019-kevin-fehling-top-chef-serves-red-shrimp-with-aubergine-puree-chorizo-and-tomato-brew-during-the-gourmet-event-europes-best-on-the-luxury-ship-ms-europa-credit-georg-wendtdpaalamy-live-news-W6RB6X.jpg)
Hamburg, Germany. 02nd Aug, 2019. Kevin Fehling, top chef, serves red shrimp with aubergine puree, chorizo and tomato brew during the gourmet event "Europe's Best" on the luxury ship MS Europa. Credit:
![Hamburg, Germany. 02nd Aug, 2019. Kevin Fehling, top chef, serves red shrimp with aubergine puree, chorizo and tomato brew during the gourmet event "Europe's Best" on the luxury ship MS Europa. Credit: Hamburg, Germany. 02nd Aug, 2019. Kevin Fehling, top chef, serves red shrimp with aubergine puree, chorizo and tomato brew during the gourmet event "Europe's Best" on the luxury ship MS Europa. Credit:](https://c8.alamy.com/comp/W6RB9M/hamburg-germany-02nd-aug-2019-kevin-fehling-top-chef-serves-red-shrimp-with-aubergine-puree-chorizo-and-tomato-brew-during-the-gourmet-event-europes-best-on-the-luxury-ship-ms-europa-credit-georg-wendtdpaalamy-live-news-W6RB9M.jpg)